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Location: Singapore

Eldest and working in healthcare industry.Love my siblings and my many nephews and nieces..live in Singapore.





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Recipes

Dapur Kak Elle

Sunday, September 30, 2007

Today its full house ramai yg iftar bersama and the food so muchhhhhhhhhh ...... unfortunately unable to snap all the photos of the food as I was busy laying the table with Ram's maid Sumarni.We have 2 tables to prepare one for the men folks and the other for us kaum hawa and children??? duduk bawah lah ..... rumah kechil macam ni lah kan? My dining table is only meant for 4 persons.

There are 8 adults,7 teenagers and 5 kiddos ..... my pre-pack children's day goodies sold out.....hahaha



Today I cook ayam sambal,dalca and initially konon nak masak butter rice to go with the dalca but somehow change my mind and had plain rice instead.I also fried mee goreng and also babat goreng kicap and bawang and last minute also make macroni with white cheese/mushroom sauce which was a hit with the teenagers.....habis leow ...clean...licin.....ok..ok...next time just make that even little Adriana finish every drop of the macroni....I didn't get a chance to snap a picture of it.....next time:)

My sis Lina came with ayam paprik and pau goreng ber inti durian kaya and also pulut kunyit /kari daging and sis Ram again bought murtabak from Arab Street.

My youngest bro also came with murtabak ..... alahai macam murtabak party pulak nya:)


Today I also made kuih cara berlauk for a special lady and I hope her craving for it is finally fulfilled and also for doc Adah whose son happen to be hantu kuih cara ..... hehehe...Adah came over to collect them along with mee goreng and she brought yong tofu for me....adoiiiiiiiii makanan lagi anyway thanks doc.








The kuih cara for a special lady ....





Ayam sambal ....
Babat goreng bawang and cili with black sauce......


Dalca vege.....


Mee goreng .......
Ayam paprik power ...gosh pedas dia guna cili padi .... mak oi ......

The pau goreng ber inti durian kaya .... ok rasa nya.These 2 dishes from my sis Lina.


Thats all the photos yg dapat I capture ...... banyak balance so dapat lah semua tah pau balik buat sahur pagi esok and for me ada mee goreng yg I tak sempat merasa nya .... Adah sorry eh kalau tak berapa sedap maklum lah pose2 ni sape yg nak rasa kan.......
It was a good gathering with the siblings and families .... meriah rumah ku mlm ni:)
till my next entry...........


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22 Comments:

Blogger Nazrah Leopolis said...

sireh pinang pembuka bicara
kapur gambir dibuat perisa
termakbul idaman si kueh cara
bingkisan kak elle enak rasanya


TERIMA KASIH DAUN KELADI!!!

11:55 PM  
Blogger maklang said...

alhamdulillah termakbul sudah that special lady nak makan kak...thanks jugak, for fulfilling her cravings...maklang nak poskan takut by the time sampai, dah bashi benda tu!

And the mee goreng looks so yummy yummy laa...bila I nak buat ek?

12:54 AM  
Blogger Cat Cat said...

Mee goreng tu nampak sedap kak elle... Rajin kak elle masak bebanyak ni... Cath pun dah lama tak makan reramai... Asyik2 kita berempat aje... Mintak sikit kuih pau goreng tu, leh???

2:47 AM  
Blogger Kak Elle said...

nazrah...

harapan merasai sudah terkabul:)
terima kasih daun keladi
kalau ada masa di lain hari
akan ku hantar lagi.

sorry lah babe tak pandai nak berpantun2 ni:)

5:31 AM  
Blogger Kak Elle said...

maklang...

lega hati ni dapat membuat kuih cara berlauk tu ... alhamdulillah dapat juga dia merasai kan?

mee goreng semua kena tahpau...macroni with mushroom white sauce licin habis.

5:34 AM  
Blogger Kak Elle said...

cath...

mari lah dtg sg cath nanti akak masak banyak kita makan beramai,kita panggil maklang and family sekali:)

pau goreng tu inti dia ciput aje kaya durian nya.

5:36 AM  
Anonymous Anonymous said...

Kak Elle...I pun teringin nak kuih cara tu lah...belum sempat buat sebab tak jumpa lagi acuan nya...

Tapi kan ayam sambal tu mengganggu ketenteraman mata ku....he..he

8:35 AM  
Blogger Nazrah Leopolis said...

kak elle,

ni nak kena berterima kasih pada Cable News Network Mas dan juga maklang...

*cium sikit*

10:00 AM  
Blogger Ajzie said...

Kak Elle. best nya ramai sanak saudara datang berkunjung.....

4:33 PM  
Blogger Sya said...

Alamak kak elle tak dapat nak tenguk gambar.. line kat opis ari ni teruks sungguh sume gambar tak kuar

4:39 PM  
Anonymous Anonymous said...

Hehe.. my family buka puasa pun my father n bros semua ended up beli murtabak. Tapi Arab St punya memang sedap, especially mutton:)Dah lama tak makan.
BTW, what is Babat? Someone said it's fat. Tapi dlm yr pic, macam perut aje...

4:56 PM  
Blogger UglyButAdorable said...

babat tu perut yerr?? i suker but mom always make masak gulai with nangka..ader resipi ka itu goreng style??

6:50 PM  
Blogger MAMAMIA said...

Kueh cara tu jugak yang menambat hati ni. Dah beli acuan, tapi tak buat gak lagi..

Best buka ramai2 ni kan.

6:52 PM  
Blogger Kak Elle said...

nora...

ok..ok... you next on my list for kuih cara berlauk...tapi mesti pregnant eh...hahaha...

eh I saw the acuan kat oo Chiat Complex but didn't see the price ada tembaga and tin.

7:43 PM  
Blogger Kak Elle said...

nazrah...

hehe...cable news network gives good report tau:)

Mas you make one mother to be happy since her craving fulfilled:)

7:45 PM  
Blogger Kak Elle said...

ajzie...

most weekend mmg ramai yg datang but smlm macam hari raya:)


sya....

you don't know what you're missing lah .... hehe....takpe tak nampak pun bagus kalau tak terliur nanti.

7:47 PM  
Blogger Kak Elle said...

Hazia...

mana nak lawan Arab St punya esp victory's...sedap sekali kan?

Nanti u mai kita gi makan ok?
Babat tu perut dia ... tak selalu membeli nya I think last makan tu abt 10 yrs ago kot..yesterday kat my usual stall ada jual dah siap di rebus so beli lah...ada juga satay babat di jual kan?

7:50 PM  
Blogger Kak Elle said...

UBA...

babat tu senang aje goreng ngan bawang cili merah/hijau and kicap manis aje.


mamamia...

buat lah tunggu apa lagi?nak I open ceremony ke....hehehe

mmg meriah kalau ramai makan sama2

7:53 PM  
Blogger Mulan said...

geram betol tengok kueh cara berlauk tu tapi asyik takde masa je..

actually kak elle, if can put in a loyang & kasi bakar, maybe jadi menu we all 2-3 times a week.. ha ha..

12:48 AM  
Blogger Kak Elle said...

mulan...

mana masa dah pergi ni ah?buat aje lah mulan doesn't take long dlm satu jam siap satu adonan and u can get about 50 pcs cukup lah untuk 2-3 hari......hahaha

5:24 AM  
Blogger UglyButAdorable said...

but the babat must rebus first or not?

9:58 AM  
Blogger Kak Elle said...

UBA...

mesti lah tak kan nak makan yg mentah2...I beli yg dah siap di rebus so senang kan?

rebus sampai empok dah tu potong2 and fry with bawang/cili merah and hijau,salt and kicap manis sikit...enak di makan ngan nasi tau:)

7:16 PM  

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